Carnaroli rice with black summer truffle

Carnaroli rice with black summer truffle in a PET jar.

Delicious first course, ready to be cooked with simplicity and refinement.

Carnaroli Rice with Black Summer Truffle is a specialty designed to bring a tasty and refined first course to the table, perfect for those who love intense and refined flavors. The Carnaroli variety, known for its excellent cooking resistance and ability to absorb aromas and seasonings, combines with the unmistakable aroma of black summer truffle (Tuber aestivum Vitt.) to create a simple dish with extraordinary results.

Ideal for special dinners, but also for adding a gourmet touch to everyday lunches, this rice represents the perfect balance between quality ingredients and practicality in the kitchen.

How to use:
Boil the rice in 60 cl of salted water for about 20 minutes, stirring occasionally. Once cooked, add grated Parmigiano Reggiano cheese to taste and stir. Serve hot.

Ingredients:
Carnaroli rice, dehydrated black summer truffle (Tuber aestivum Vitt.) 1%, flavouring.

Expiration: 24 months.

Organoleptic characteristics:

• Appearance: whole grain

• Color: light pearl with dark truffle fragments

• Smell: typical, with notes of truffle

• Taste: delicate and aromatic

• Consistency: firm after cooking

• Physical state: solid

Allergens:
The product does not contain allergens or derivatives. It is gluten-free. There is no risk of cross-contamination during production, packaging, and transportation. It contains no preservatives.

Primary packaging: Sealed food grade PET jar.

Nutritional values ​​per 100 g of product:

• Energy: 1490 kJ / 351 kcal

• Fat: 1.2 g

  • of which saturated fatty acids: 0.3 g

• Carbohydrates: 77.0 g

  • of which sugars: 0.2 g

• Fiber: 1.4 g

• Protein: 6.7 g

• Salt: 0.01 g